
Where does our chai come from?
The chai is made in Melbourne and blended with Australian honey. This binds the tea and spices together, creating the typical slightly sticky consistency.
Prana does not use artificial sweeteners, preservatives, or other additives.

Here's how to prepare it:
For one cup:
- 12 g Prana Chai
- 60 ml hot water, approx. 90–95 °C
- 180–200 ml milk or plant-based drink
Preparation:
Pour 60 ml hot water over Prana Chai and let it steep for about 4–5 minutes. Stir occasionally to ensure the tea, honey, and spices dissolve evenly.
Then heat the milk to about 60–65 °C and froth it. Add to the chai, stir briefly, and pour everything through a fine sieve into the cup.
Discover Our Espressos
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ESPRESSO BLACK
ESPRESSO BLACK- Regular price
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12,50 € 77,50 € - Regular price
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- Sale price
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12,50 € 77,50 € - Unit price
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35,71 € per kg
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ESPRESSO DEEP RED
ESPRESSO DEEP RED- Regular price
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13,90 € 79,90 € - Regular price
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- Sale price
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13,90 € 79,90 € - Unit price
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39,71 € per kg
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OMNIROAST RED
OMNIROAST RED- Regular price
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13,90 € 79,90 € - Regular price
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- Sale price
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13,90 € 79,90 € - Unit price
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39,71 € per kg
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OMNIROAST ORANGE
OMNIROAST ORANGE- Regular price
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14,20 € 34,90 € - Regular price
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- Sale price
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14,20 € 34,90 € - Unit price
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40,57 € per kg





